Yikes. Thanks for the heads-up. Not that I’m familiar with shiitake mushrooms, but it will now go on my list of non-edibles. Assuming that is all you do with em’. Parish the thought.
Yeah they do stink, but not so much after they have been cooked. I work at California Pizza Kitchen and we get them shipped to us by the box load! It’s the same with Parmesan cheese. The cheese smells like feet! But melted on a pizza or pasta, not so bad. But I still have to smell those freakin’ stinky foods most of the day. Like bad music, I just tune the smell out.
Yikes. Thanks for the heads-up. Not that I’m familiar with shiitake mushrooms, but it will now go on my list of non-edibles. Assuming that is all you do with em’. Parish the thought.
track for tues:
21.5) One Step Closer. – Linkin’ Park.
Michael.
La.
Yeah they do stink, but not so much after they have been cooked. I work at California Pizza Kitchen and we get them shipped to us by the box load! It’s the same with Parmesan cheese. The cheese smells like feet! But melted on a pizza or pasta, not so bad. But I still have to smell those freakin’ stinky foods most of the day. Like bad music, I just tune the smell out.
Are you a professional sock smeller or mushroom smeller?
Also, you should be happy anything called shiitake smells only as bad as socks, and tastes like it’s the lovechild of a forbidden Tofu/Steak affair.
I’m a professional procrastinator. And actually I really like shitake mushrooms, despite the smell.
Procrastination is just a hobby of mine right now, but I’m working on making it a career.
Never had shiitake mushrooms, either, but I’ve “experimented” with plenty of others.
I’m going to listen to “Satellite”. Not by Dave Matthews, but by Guster. Does anyone else like Guster?
“zmqzedx” is my verification code this time.
“Zimkwuhzedix! Put that turtle down!” – Me yelling at my future child…j/k, I hope I’m sterile.