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more about coffee

Update! It wasn’t even Vanilla Nut, it was French Vanilla. That’s how careless I am with the interloper’s feelings.

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0 Responses to more about coffee

  1. Anonymous February 23, 2008 at 11:17 am #

    Now that you mention it, I’ve never really been fond of cantaloupe either. It’s a cheap imitation of watermelon. Speaking of which, I have a watermelon seed spittin’ contest to go to today. That’s how we do it down here in the durty.

    Michael.
    La.

    UPDATE: ixnay what I just said. This was about coffee.

  2. Pow February 23, 2008 at 1:37 pm #

    French Vanilla tells so much more. It’s the French. Tough getting used to that. That switch in a relationship may be tougher. You have to get used to a whole new language. That explains a lot actually. For me very difficult. I did take French in high school. And no joke, my French teacher had Alzhemer’s. None of us were taught a thing, but everyone passed.

  3. Joe February 23, 2008 at 2:41 pm #

    Don’t we call it Freedom Vanilla now?

  4. Ted from Accounting February 23, 2008 at 5:57 pm #

    I could totally see you on a date now…

    Alison, “Oh, Fred, I’m having such a great time!”

    Ted, “My name is Ted!”

    Alison, “Oops! Would you like some more French Vanilla?”

    Ted, “No thanks! Julia!”

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